One average bottle of wine requires 2 and a half to 3 pounds of grapes, or about 60 to 70 grapes. read this post here The precise amount of grapes needed depends upon the type of grape, how ripe they are, and the final wanted alcohol material of the red wine. For example, Pinot Noir grapes are usually smaller sized and produce a lighter white wine, so more grapes are required to make the same amount of white wine as compared to something like Cabernet Sauvignon, which has larger berries and produces a fuller-bodied white wine. Grapes likewise don't all turn to juice at the very same rate - some might have more water material and require more grapes to make the exact same quantity of red wine.
Wine makers typically get about 150 gallons of red wine from a lots of grapes. This indicates that it takes about 8 loads of grapes to make 1,000 bottles of white wine. So, for our example above, it would take about 480 pounds, or 24-30 cases, of grapes to make 1,000 bottles of red wine.